Fish Oil, Menhaden, Fully Hydrogenated Fish Oil, Salmon Butter, Light, Stick, Without Salt Animal Fat, Bacon Grease Margarine, Regular, 80% Fat, Composite, Stick, With Salt Margarine, Regular, 80% Fat, Composite, Tub, With Salt Margarine-Like, Vegetable Oil Spread, 60% Fat, Stick, With Salt Margarine, Regular, 80% Fat, Composite, Tub, Without Salt Margarine-Like, Vegetable Oil Spread, 60% Fat, Stick/Tub/Bottle, Without Salt Margarine-Like, Vegetable Oil Spread, Fat Free, Liquid, With Salt Margarine-Like Spread With Yogurt, 70% Fat, Stick, With Salt Margarine-Like, Vegetable Oil Spread, Fat-Free, Tub Margarine-Like, Vegetable Oil Spread, 20% Fat, With Salt Margarine-Like, Vegetable Oil Spread, 20% Fat, Without Salt Salad Dressing, Thousand Island Dressing, Fat-Free Oil, Industrial, Mid-Oleic, Sunflower Oil, Industrial, Canola With Antifoaming Agent, Principal Uses Salads, Woks And Light Frying Oil, Industrial, Canola For Salads, Woks And Light Frying Oil, Industrial, Canola (Partially Hydrogenated) Oil For Deep Fat Frying Oil, Industrial, Soy (Partially Hydrogenated), Multiuse For Non-Dairy Butter Flavor Oil, Industrial, Soy ( Partially Hydrogenated), All Purpose Oil, Industrial, Soy (Partially Hydrogenated ) And Soy (Winterized), Pourable Clear Fry Oil, Industrial, Soy (Partially Hydrogenated) And Cottonseed, Principal Use As A Tortilla Shortening Oil, Industrial, Coconut, Confection Fat, Typical Basis For Ice Cream Coatings Oil, Industrial, Palm Kernel (Hydrogenated) , Used For Whipped Toppings, Non-Dairy